Best Pork Rinds
When it comes to snacks, chips and pork rinds are two popular choices. Both offer a great crunch and savory flavor but pork rinds are also low in carbs and offer a more filling snack option. With chips offering little in the way of nutritional value and being off-limits to vegetarians and vegans, more people are turning to pork rinds as a healthy snack alternative.
Best pork rinds are made with skins from a humanely raised and antibiotic-free pig, seasoned with sea salt and black pepper, and fried in the skin’s fat for a light, crunchy snack that melts in your mouth. They’re a healthier alternative to traditional chips and can be used in recipes or eaten as-is straight from the bag.
Best Pork Rinds: A Guide to the Tastiest Brands
Southern Recipe Small Batch is a tried and tested brand that has been producing high-quality pork rinds since the 1950s. Their pork rinds are low in sodium, sugar, and carbohydrates, as well as gluten-free and keto friendly. Their unique two-step process is what makes their rinds so delicious and gives them that perfect pork rind texture.
Pepe’s has been a favorite of many for their Mexican-inspired chicharrón, which translates to “salty, greasy, and crispy snack.” Their original flavor allows you to cherish the natural pork flavor while also providing a loud and satisfying crunch in every bite. They also have a hot & spicy option to provide a kick to your snacks while still being low in sodium and carbs.